Consultations

Page last updated: 19 October 2023

It is widely recognised that better outcomes for food regulation are achieved by increased involvement and engagement with stakeholders. Input from a wide range of stakeholders including food businesses, industry groups, individuals and organisations, as well as public health and consumer groups are sought during evaluations, reviews and as part of policy development.

There are no consultations currently open for submissions.

Previous consultations are available online.

Feedback icon

Feedback

Did you find this page useful?