Welcome to the Healthy Food Partnership website

The Healthy Food Partnership provides a mechanism for government, the public health sector and the food industry to cooperatively tackle obesity, encourage healthy eating and empower food manufacturers to make positive changes.

Page last updated: 21 May 2020

About the Partnership

The Healthy Food Partnership aims to improve the dietary habits of Australians by making healthier food choices easier and more accessible and by raising awareness of better food choices and portion sizes.

Working groups

Working groups have been established to guide the activities of the Healthy Food Partnership and to oversee work under the Healthy Food Partnership priority areas.

Reformulation Program

The Partnership Reformulation Program is working with food companies to reduce sodium, saturated fat and sugar content across a range of products, which may help consumers achieve dietary patterns that are more consistent with the Australian Dietary Guidelines.

Get informed

Information and links relevant to the work of the Healthy Food Partnership.